Why pizzerias need a dedicated layout
Pizza menus are dense. Customers want to see toppings, sizes, and prices quickly. A digital menu must be mobile-first and easy to scroll.
Organizing your pizza sections
- Start with "Signature Pizzas" for high-margin specialties
- Add a "Classics" section for Margherita, Pepperoni, Quattro Formaggi
- Create a "Custom" section for build-your-own options
- Add sides, drinks, and desserts after pizzas
Photos make the difference
A photo of a golden crust with melted cheese sells more than text. Modern Resto lets you add one photo per pizza. Use it for your top 3 pizzas first.
Table ordering for pizzerias
With scan to order, guests at the table select their pizzas and send the request directly to the kitchen. The team stays at the oven instead of walking to tables for orders.
PDF for takeaway
Use the Compact PDF template to create a flyer with all pizzas, prices, and a QR code. Print it for delivery bags or the counter.